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Chef Training at Massasoit Community College

Chef Training at Massasoit Community College

What traits are you looking for in a school for Chef Training, take a look at what Massasoit Community College. The following information will help you decide if it is a good fit for you.

Massasoit Community College is located in Brockton, MA.

In the most recent year for which we have data, 10 chef training degrees were granted at Massasoit Community College.

Online & Distance Learning at Massasoit Community College

Distance learning is available at Massasoit Community College. Among 5,574 students, 2,229 (40%) studied exclusively online and 1,660 (30%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the diversity of Chef Training graduates at Massasoit Community College, broken down by degree level.

Program-wide, Chef Training graduates at Massasoit Community College are 70% women (7) and 30% men (3).

Chef Training Associate’s Program at Massasoit Community College

Of the 10 associate’s chef training degrees awarded at Massasoit Community College, 70% were women (7) and 30% were men (3).

Massasoit Community College gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Massasoit Community College.

Race / Ethnicity Number of Graduates
White 5
Black / African American 4
Asian 1
Racial-ethnic diversity of Chef Training majors at Massasoit Community College

Minority students account for 50% of Chef Training associate’s degree recipients at Massasoit Community College, lower than the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Best-Paid Careers for Chef Training Graduates

Those who complete Chef Training program at Massasoit Community College work across a variety of fields. Below are the best-paid careers for Chef Training graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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