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Chef Training at Lakes Region Community College

Chef Training at Lakes Region Community College

What traits are you looking for in a school for Chef Training, you may want to check out the program at Lakes Region Community College. The following information will help you decide if it is a good fit for you.

Lakes Region Community College sits in Laconia, NH.

During the most recent reporting year, 4 chef training degrees were granted at Lakes Region Community College.

Online Class Availability at Lakes Region Community College

Online coursework is an option at Lakes Region Community College. Of 735 students, 120 (16%) were enrolled entirely in distance education and 235 (32%) took at least some classes online.

Student Demographics & Diversity

Below you’ll find the composition of Chef Training graduates at Lakes Region Community College, broken down by degree level.

Program-wide, Chef Training graduates at Lakes Region Community College are 25% women (1) and 75% men (3).

Chef Training Associate’s Program at Lakes Region Community College

Of the 4 associate’s chef training degrees awarded at Lakes Region Community College, 25% were women (1) and 75% were men (3).

Lakes Region Community College gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Lakes Region Community College.

Race / Ethnicity Number of Graduates
White 4
Racial-ethnic diversity of Chef Training majors at Lakes Region Community College

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Highest-Paying Careers for Chef Training Graduates

Students who finish Chef Training program at Lakes Region Community College go on to a range of careers. Below are the best-paid careers for Chef Training majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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