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Chef Training at Eastern Iowa Community College District
What traits are you looking for in a school for Chef Training, consider the program at Eastern Iowa Community College District. Get started with the following essential facts.
Eastern Iowa Community College District is located in Davenport, IA.
In the most recent year for which we have data, 19 chef training degrees were awarded at Eastern Iowa Community College District.
Studying Online at Eastern Iowa Community College District
Distance learning is available at Eastern Iowa Community College District. Of 7,426 students, 2,219 (30%) studied exclusively online and 1,566 (21%) took at least some classes online.
Student Demographics & Diversity
Below you’ll find the diversity of Chef Training graduates at Eastern Iowa Community College District, by degree type.
Across all degree levels, Chef Training graduates at Eastern Iowa Community College District are 74% women (14) and 26% men (5).
Chef Training Associate’s Program at Eastern Iowa Community College District
Among the 5 associate’s chef training degrees awarded at Eastern Iowa Community College District, 60% were women (3) and 40% were men (2).
The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Eastern Iowa Community College District.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 3 |
| Hispanic / Latino | 1 |
| Black / African American | 1 |
Minority students account for 40% of Chef Training associate’s degree recipients at Eastern Iowa Community College District, lower than the national average of 51%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Best-Paid Careers for Chef Training Graduates
Graduates of the Chef Training program at Eastern Iowa Community College District pursue many career paths. The table below ranks the top-paying careers for Chef Training graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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