Find Trade Colleges

Chef Training at College of Coastal Georgia

Chef Training at College of Coastal Georgia

What traits are you looking for in a school for Chef Training, take a look at what College of Coastal Georgia. Get started with the following essential facts.

College of Coastal Georgia sits in Brunswick, GA.

In the most recent year for which we have data, 4 chef training degrees were granted at College of Coastal Georgia.

Online & Distance Learning at College of Coastal Georgia

Online coursework is an option at College of Coastal Georgia. Of 3,468 students, 894 (26%) studied exclusively online and 1,617 (47%) took at least some classes online.

Student Demographics & Diversity

Take a look at the student demographics for Chef Training graduates at College of Coastal Georgia, by degree type.

Program-wide, Chef Training graduates at College of Coastal Georgia are 100% women (4) and 0% men (0).

Chef Training Associate’s Program at College of Coastal Georgia

Of the 4 associate’s chef training degrees awarded at College of Coastal Georgia, 100% were women (4) and 0% were men (0).

College of Coastal Georgia gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at College of Coastal Georgia.

Race / Ethnicity Number of Graduates
White 2
Black / African American 1
Unknown 1
Racial-ethnic diversity of Chef Training majors at College of Coastal Georgia

Minority students account for 25% of Chef Training associate’s degree recipients at College of Coastal Georgia, below the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Best-Paid Careers for Chef Training Graduates

Students who finish Chef Training program at College of Coastal Georgia pursue many career paths. Below are the best-paid careers for Chef Training graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

Find Trade Schools Near You

Our free school finder matches students with accredited trade schools across the U.S.