Find Trade Colleges
Chef Training at Auguste Escoffier School of Culinary Arts-Boulder
If you are interested in studying Chef Training, you may want to check out the program at Auguste Escoffier School of Culinary Arts-Boulder. We’ve gathered the following information to help you decide.
Auguste Escoffier School of Culinary Arts-Boulder is located in Boulder, CO.
In the most recent year for which we have data, 1,922 chef training graduations were recorded at Auguste Escoffier School of Culinary Arts-Boulder.
Studying Online at Auguste Escoffier School of Culinary Arts-Boulder
Many students take online classes at Auguste Escoffier School of Culinary Arts-Boulder. Among 8,504 students, 0 (0%) were enrolled entirely in distance education and 8,186 (96%) took at least some classes online.
Chef Training Rankings at Auguste Escoffier School of Culinary Arts-Boulder
Rankings can help you compare Auguste Escoffier School of Culinary Arts-Boulder’s Chef Training program to other colleges that offer this major.
Associate-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Schools (Quality) | Colorado | #2 of 2 |
| Best Value | Colorado | #3 of 3 |
| Best Schools (Quality) | Rocky Mountains (Region) | #5 of 5 |
| Best Value | Rocky Mountains (Region) | #7 of 7 |
| Best Schools (Quality) | Nationwide | #175 of 184 |
| Best Value | Nationwide | #193 of 219 |
Student Demographics & Diversity
Below you’ll find the composition of Chef Training graduates at Auguste Escoffier School of Culinary Arts-Boulder, broken down by degree level.
Program-wide, Chef Training graduates at Auguste Escoffier School of Culinary Arts-Boulder are 61% women (1,171) and 39% men (751).
Chef Training Associate’s Program at Auguste Escoffier School of Culinary Arts-Boulder
Among the 998 associate’s chef training degrees awarded at Auguste Escoffier School of Culinary Arts-Boulder, 60% were women (596) and 40% were men (402).
The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Auguste Escoffier School of Culinary Arts-Boulder.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 283 |
| Hispanic / Latino | 83 |
| Black / African American | 472 |
| Asian | 13 |
| American Indian / Alaska Native | 21 |
| Native Hawaiian / Pacific Islander | 2 |
| Two or More Races | 56 |
| Unknown | 68 |
Racial-ethnic minorities make up 65% of Chef Training associate’s degree recipients at Auguste Escoffier School of Culinary Arts-Boulder, higher than the national average of 51%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Chef Training Graduates
Students who finish Chef Training program at Auguste Escoffier School of Culinary Arts-Boulder go on to a range of careers. The table below ranks the top-paying careers for Chef Training majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.