Culinary Arts/Chef Training at Auguste Escoffier School of Culinary Arts - Boulder
Escoffier - Boulder is located in Boulder, Colorado and approximately 7,600 students attend the school each year. During the the most recent year for which data is available, 39 students received their associate's degree in culinary arts/chef training.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.
Escoffier - Boulder Culinary Arts/Chef Training Degrees Available
- Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
- Associate’s Degree in Culinary Arts/Chef Training
Escoffier - Boulder Culinary Arts/Chef Training Rankings
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Culinary Arts/Chef Training Student Demographics at Escoffier - Boulder
Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Auguste Escoffier School of Culinary Arts - Boulder.
Escoffier - Boulder Culinary Arts/Chef Training Associate’s Program
The majority of those who receive an associate's degree in culinary arts/chef training at Escoffier - Boulder are white. Around 51% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Auguste Escoffier School of Culinary Arts - Boulder with a associate's in culinary arts/chef training.
|Race/Ethnicity||Number of Students|
|Black or African American||2|
|Hispanic or Latino||12|
Careers That Culinary Arts/Chef Training Grads May Go Into
A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CO, the home state for Auguste Escoffier School of Culinary Arts - Boulder.
|Occupation||Jobs in CO||Average Salary in CO|
|Food Preparation and Serving Worker Supervisors||18,180||$40,650|
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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