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Chef Training at Allegany College of Maryland

Chef Training at Allegany College of Maryland

If you plan to study Chef Training, consider the program at Allegany College of Maryland. The following information will help you decide if it is a good fit for you.

Allegany College of Maryland is in Cumberland, MD.

For the most recent IPEDS reporting year, 4 chef training degrees were granted at Allegany College of Maryland.

Online Class Availability at Allegany College of Maryland

Distance learning is available at Allegany College of Maryland. Among 2,762 students, 927 (34%) studied exclusively online and 711 (26%) took at least some classes online.

Student Demographics & Diversity

Take a look at the diversity of Chef Training graduates at Allegany College of Maryland, broken down by degree level.

Across all degree levels, Chef Training graduates at Allegany College of Maryland are 0% women (0) and 100% men (4).

Chef Training Associate’s Program at Allegany College of Maryland

Among the 3 associate’s chef training degrees awarded at Allegany College of Maryland, 0% were women (0) and 100% were men (3).

Allegany College of Maryland gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Allegany College of Maryland.

Race / Ethnicity Number of Graduates
White 2
Black / African American 1
Racial-ethnic diversity of Chef Training majors at Allegany College of Maryland

Racial-ethnic minorities make up 33% of Chef Training associate’s degree recipients at Allegany College of Maryland, below the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Chef Training Graduates

Graduates of the Chef Training program at Allegany College of Maryland pursue many career paths. The table below ranks the highest-paying careers for Chef Training majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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