What Does it Take to Be a Food and Tobacco Baking Machine Operator?
Position Description Operate or tend food or tobacco roasting, baking, or drying equipment, including hearth ovens, kiln driers, roasters, char kilns, and vacuum drying equipment.
Life As a Food & Tobacco Baking Machine Operator
- Smooth out products in bins, pans, trays, or conveyors, using rakes or shovels.
- Read work orders to determine quantities and types of products to be baked, dried, or roasted.
- Take product samples during or after processing for laboratory analyses.
- Dump sugar dust from collectors into melting tanks and add water to reclaim sugar lost during processing.
- Signal coworkers to synchronize flow of materials.
- Push racks or carts to transfer products to storage, cooling stations, or the next stage of processing.
Qualities of a Food & Tobacco Baking Machine Operator
Below is a list of the skills most Food and Tobacco Baking Machine Operators say are important on the job.
Operation Monitoring: Watching gauges, dials, or other indicators to make sure a machine is working properly.
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Operation and Control: Controlling operations of equipment or systems.
Reading Comprehension: Understanding written sentences and paragraphs in work related documents.
Quality Control Analysis: Conducting tests and inspections of products, services, or processes to evaluate quality or performance.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Types of Food and Tobacco Baking Machine Operator
- Meat Curer
- Corn Popper
- Malt Roaster
- Drier Tender
- Long Goods Drier
Are There Job Opportunities for Food and Tobacco Baking Machine Operators?
In 2016, there was an estimated number of 20,100 jobs in the United States for Food and Tobacco Baking Machine Operator. There is little to no growth in job opportunities for Food and Tobacco Baking Machine Operator. Due to new job openings and attrition, there will be an average of 2,200 job openings in this field each year.
The states with the most job growth for Food & Tobacco Baking Machine Operator are Washington, Utah, and Nevada. Watch out if you plan on working in Maine, North Carolina, or Vermont. These states have the worst job growth for this type of profession.
Average Food and Tobacco Baking Machine Operators Salary
The salary for Food and Tobacco Baking Machine Operators ranges between about $20,310 and $49,030 a year.
Food and Tobacco Baking Machine Operators who work in North Carolina, Montana, or Iowa, make the highest salaries.
Below is a list of the median annual salaries for Food and Tobacco Baking Machine Operators in different U.S. states.
|State||Annual Mean Salary|
What Tools & Technology do Food and Tobacco Baking Machine Operators Use?
Below is a list of the types of tools and technologies that Food and Tobacco Baking Machine Operators may use on a daily basis:
- Microsoft Excel
- Data entry software
- Email software
Becoming a Food & Tobacco Baking Machine Operator
Are there Food and Tobacco Baking Machine Operators education requirements?
How many years of work experience do I need?
Where Food and Tobacco Baking Machine Operators Work
Food and Tobacco Baking Machine Operators work in the following industries:
You May Also Be Interested In…
Are you already one of the many Food and Tobacco Baking Machine Operator in the United States? If you’re thinking about changing careers, these fields are worth exploring:
- Cleaning, Washing, and Metal Pickling Equipment Operators and Tenders
- Food Batchmakers
- Food Cooking Machine Operators and Tenders
More about our data sources and methodologies.
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