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Food Batchmakers

Food Batchmakers: Career Overview

Set up and operate equipment that mixes or blends ingredients used in the manufacturing of food products. Includes candy makers and cheese makers.

What Do Food Batchmakers Perform?

Typical responsibilities of food batchmakers cover:

  • Record production and test data for each food product batch, such as the ingredients used, temperature, test results, and time cycle.
  • Clean and sterilize vats and factory processing areas.
  • Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients in the manufacturing of food products, according to formulas or recipes.
  • Mix or blend ingredients, according to recipes, using a paddle or an agitator, or by controlling vats that heat and mix ingredients.
  • Follow recipes to produce food products of specified flavor, texture, clarity, bouquet, or color.
  • Give directions to other workers who are assisting in the batchmaking process.
  • Select and measure or weigh ingredients, using English or metric measures and balance scales.
  • Press switches and turn knobs to start, adjust, and regulate equipment, such as beaters, extruders, discharge pipes, and salt pumps.

Skills and Knowledge

Successful food batchmakers draw on a mix of skills and domain knowledge.

Key Skills

The competencies most important for this role, rated on an importance scale of 0 to 5:

Operations Monitoring  3.2 / 5
0
5
Reading Comprehension  3.1 / 5
0
5
Critical Thinking  3.1 / 5
0
5
Coordination  3.0 / 5
0
5
Operation and Control  3.0 / 5
0
5
Active Listening  3.0 / 5
0
5

Top Knowledge Areas

Public Safety and Security  4.3 / 5
0
5
Food Production  4.3 / 5
0
5
Production and Processing  4.2 / 5
0
5
Education and Training  3.6 / 5
0
5
English Language  3.5 / 5
0
5
Administration and Management  3.1 / 5
0
5

Types of Food Batchmakers Jobs

This career also goes by job titles like:

  • Almond Paste Mixer
  • Back of House Team Member
  • Batch Blender
  • Batch Maker
  • Batch Mixer
  • Batcher
  • Batching Operator
  • Batter Mixer

How Many Food Batchmakers Are There?

There are roughly 398,120 food batchmakers working in the United States today. Employment is projected to decline by -3.6% over the projection horizon.

Forecasted number of jobs for Food Batchmakers

Salary for Food Batchmakers

Statistic Value
Annual median $55,617
Hourly median $26.74
10th percentile $39,411
25th percentile $47,514
75th percentile $63,721
90th percentile $71,824

Pay can vary substantially based on experience, location, and industry.

Salary ranges for Food Batchmakers

How Much Do Food Batchmakers Make in Different U.S. States?

State Annual median salary
Iowa $48,790
Illinois $48,440
Vermont $47,390
Missouri $46,960
Kentucky $46,900
Wisconsin $46,760
Indiana $46,040
Washington $45,040
Alaska $44,250
Idaho $44,120
Maryland $44,060
Georgia $44,030
Colorado $43,590
Montana $42,640
Kansas $41,830
Nevada $41,030
Pennsylvania $40,330
California $40,110
Ohio $39,760
Virginia $39,660
New Hampshire $39,510
North Carolina $39,320
Maine $39,310
Michigan $39,290
Arizona $39,270
Minnesota $39,180
North Dakota $39,110
Tennessee $39,020
Nebraska $38,810
Utah $38,790
Rhode Island $38,760
Oregon $38,600
South Dakota $38,490
New York $37,280
Connecticut $37,080
Wyoming $36,610
Arkansas $36,550
New Jersey $36,470
Massachusetts $36,460
Delaware $36,340
Oklahoma $36,250
Florida $36,070
New Mexico $35,940
South Carolina $35,870
Mississippi $35,320
Alabama $35,260
Hawaii $34,150
Louisiana $34,140
Texas $33,880
West Virginia $23,600
Puerto Rico $20,810

Where Food Batchmakers Earn the Most

Compensation for food batchmakers vary by region. These regions lead on median pay:

Region Median annual wage Share of U.S. jobs Location quotient
Great Lakes $45,236 29.2% 3.11
Plains States $43,171 10.8% 1.87
Rocky Mountains $41,678 4.7% 1.30
Far Western US $40,893 12.1% 0.84
Southeast $40,273 14.3% 0.94
Middle Atlantic $38,522 12.6% 0.90
New England $38,176 5.4% 1.41
Southwest $34,772 10.3% 0.84

Top Metro Areas

Metro area State Median annual wage Employment
Harrisonburg, VA VA $65,770 150
Lexington-Fayette, KY KY $64,980
Cedar Rapids, IA IA $62,360 510
Springfield, MO MO $60,090 290
Binghamton, NY NY $58,650 70
Joplin, MO-KS MO $57,700 360
Battle Creek, MI MI $55,890 380
Olympia-Lacey-Tumwater, WA WA $55,570 110

Which Industries Hire Food Batchmakers

Most food batchmakers are concentrated in the following sectors:

Industry Employment Median annual wage
Manufacturing 145,060 $43,980
Administrative and Support and Waste Management and Remediation Services 8,910 $35,230
Accommodation and Food Services 7,130 $33,360
Wholesale Trade 5,320 $38,170
Retail Trade 4,110 $36,350
Transportation and Warehousing 600 $38,810
Health Care and Social Assistance 130 $37,930
Food Batchmakers sectors

The table below shows some of the most common industries where those employed in this career field work.

Food Batchmakers industries

Software Food Batchmakers Use

  • Office suite software: Microsoft Office software (hot technology)

The Day-to-Day Environment

The on-the-job environment of food batchmakers is shaped by the following characteristics:

  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets
  • Face-to-Face Discussions with Individuals and Within Teams
  • Spend Time Standing
  • Pace Determined by Speed of Equipment
  • Importance of Being Exact or Accurate

Education and Training

Entry-level food batchmakers positions require a high school diploma or equivalent as the typical entry-level education. The role falls in Some Preparation Needed (Job Zone 2), reflecting the level of preparation typically expected.

Similar Occupations

Similar Occupations

About the Data

Statistics shown above are sourced from the following authoritative sources:

  • U.S. Bureau of Labor Statistics — Occupational Employment and Wage Statistics (OEWS) for employment and wage data by state and industry.
  • BLS Employment Projections for total employment and growth forecasts.
  • O*NET (Occupational Information Network) for skills, knowledge, tasks, work activities, work context, technology, and education-zone data.

SOC code: 51-3092.00 (Food Batchmakers).

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