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Insufficient Data for New York

On account of lacking data, we were not able to show you the best value culinary arts schools ranking. This is usually due to there not being enough schools in New York that both offer culinary arts and provided enough information for us to do a proper analysis.

As an alternative, take a look at at our overall Best Value Schools for Culinary Arts ranking.

One of 4 majors within the trade school area of study, culinary arts has other similar majors worth exploring.

Culinary Arts Focus Areas

Major Annual Graduates
Culinary Arts/Chef Training 10,546
Baking & Pastry Arts/Baker/Pastry Chef 5,029
General Cooking & Related Culinary Arts 3,303
Restaurant, Culinary, & Catering Management/Manager 1,394
Food Preparation/Professional Cooking/Kitchen Assistant 786
Other Culinary Arts & Related Services 335
Institutional Food Workers 204
Culinary Science/Culinology 203
Bartending/Bartender 157
Food Service, Waiter/Waitress, & Dining Room Management/Manager 82
Meat Cutting/Meat Cutter 28
Wine Steward/Sommelier 8

Related Major Annual Graduates
Cosmetology 124,611
Funeral & Mortuary Science 2,186
Casino Operations and Services 385
Other Personal & Culinary Services 95

Notes and References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
  • Credit for the banner image above goes to U.S. Army Europe Images.

More about our data sources and methodologies.

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