Meat Cutting Schools in Mississippi

This data is not available.

In this state, Meat Cutting is the 71st most popular major out of a total 103 majors commonly available.

Education Levels of Meat Cutting Majors in Mississippi

Meat Cutting majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Award Taking 1 to 2 Years	1
Award Taking 2 to 4 Years	1

Racial Distribution

The racial distribution of meat cutting majors in Mississippi is as follows:

• Asian: 0.0%
• Black or African American: 100.0%
• Hispanic or Latino: 0.0%
• White: 0.0%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Meat Cutting Grads in Mississippi

There are 3,740 people in the state and 209,220 people in the nation working in meat cutting jobs.

Wages for Meat Cutting Jobs in Mississippi

A typical salary for a meat cutting grad in the state is $25,780, compared to a typical salary of $28,450 nationwide.

Most Popular Meat Cutting Programs in MS

There is one school in the state that offers this degree.

Meat Cutting Careers in MS

Some of the careers meat cutting majors go into include:

Job Title	MS Job Growth	MS Median Salary
Butchers and Meat Cutters	9%	$26,260
Slaughterers and Meat Packers	2%	$25,430

Related Majors in Mississippi

Below are some popular majors in the state that are similar to meat cutting.

Major	Annual Graduates in MS
General Cooking & Culinary Arts	269
Baking & Pastry Arts	21
Other Culinary Arts	15
Restaurant & Catering Management	4
Culinary Science/Culinology	1

View all majors related to Meat Cutting

View Nationwide Meat Cutting Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.