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Restaurant & Catering Management at Waukesha County Technical College
What traits are you looking for in a school for Restaurant & Catering Management, consider the program at Waukesha County Technical College. Get started with the following essential facts.
Waukesha County Technical College is in Pewaukee, WI.
In the most recent year for which we have data, 10 restaurant & catering management degrees were granted at Waukesha County Technical College.
Studying Online at Waukesha County Technical College
Online coursework is an option at Waukesha County Technical College. Among 8,367 students, 503 (6%) studied exclusively online and 1,326 (16%) took at least some classes online.
Restaurant & Catering Management Rankings at Waukesha County Technical College
Use these rankings to compare Waukesha County Technical College’s Restaurant & Catering Management program against other schools offering the same major.
Associate-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Schools (Quality) | Great Lakes (Region) | #1 of 5 |
| Best Schools (Quality) | Wisconsin | #1 of 1 |
| Best Value | Wisconsin | #1 of 2 |
| Best Schools (Quality) | Nationwide | #5 of 38 |
| Best Value | Great Lakes (Region) | #9 of 12 |
| Best Value | Nationwide | #64 of 89 |
Student Demographics & Diversity
Below you’ll find the composition of Restaurant & Catering Management graduates at Waukesha County Technical College, broken down by degree level.
Program-wide, Restaurant & Catering Management graduates at Waukesha County Technical College are 30% women (3) and 70% men (7).
Restaurant & Catering Management Associate’s Program at Waukesha County Technical College
Of the 10 associate’s restaurant & catering management graduates at Waukesha County Technical College, 30% were women (3) and 70% were men (7).
The following table and chart show the race/ethnicity of Restaurant & Catering Management associate’s degree recipients at Waukesha County Technical College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 8 |
| Hispanic / Latino | 1 |
| Two or More Races | 1 |
Minority students account for 20% of Restaurant & Catering Management associate’s degree recipients at Waukesha County Technical College, lower than the national average of 60%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Best-Paid Careers for Restaurant & Catering Management Graduates
Graduates of the Restaurant & Catering Management program at Waukesha County Technical College pursue many career paths. The table below ranks the top-paying careers for Restaurant & Catering Management majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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