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Culinary Science/Culinology at Texas Woman’s University

If you are interested in studying Culinary Science/Culinology, consider the program at Texas Woman’s University. Get started with the following essential facts.

Texas Woman’s University is in Denton, TX.

For the most recent IPEDS reporting year, 10 culinary science/culinology degrees were awarded at Texas Woman’s University.

Studying Online at Texas Woman’s University

Online coursework is an option at Texas Woman’s University. Among 15,361 students, 5,966 (39%) studied exclusively online and 5,409 (35%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the student demographics for Culinary Science/Culinology graduates at Texas Woman’s University, broken down by degree level.

Across all degree levels, Culinary Science/Culinology graduates at Texas Woman’s University are 70% women (7) and 30% men (3).

Culinary Science/Culinology Bachelor’s Program at Texas Woman’s University

Among the 10 bachelor’s culinary science/culinology graduates at Texas Woman’s University, 70% were women (7) and 30% were men (3).

Texas Woman's University gender breakdown of Culinary Science/Culinology Bachelor's degree recipients

The following table and chart show the race/ethnicity of Culinary Science/Culinology bachelor’s degree recipients at Texas Woman’s University.

Race / Ethnicity	Number of Graduates
White	4
Hispanic / Latino	3
Black / African American	2
Asian	1

Racial-ethnic diversity of Culinary Science/Culinology majors at Texas Woman's University

Minority students account for 60% of Culinary Science/Culinology bachelor’s degree recipients at Texas Woman’s University, higher than the national average of 34%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Best-Paid Careers for Culinary Science/Culinology Graduates

Students who finish Culinary Science/Culinology program at Texas Woman’s University go on to a range of careers. Here are the top-paying careers for Culinary Science/Culinology graduates, ordered by median annual salary:

Occupation	Nationwide Median Wage
Food Service Managers	$165,782
Cooks, All Other	$36,782
Chefs and Head Cooks	$35,292

References

More about our data sources and methodologies.

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