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Culinary Arts at Norwalk Community College

What traits are you looking for in a culinary arts school? To help you decide if Norwalk Community College is right for you, we've gathered the following information about the school's culinary arts program.

NCC is located in Norwalk, Connecticut and approximately 4,420 students attend the school each year. During the the most recent year for which data is available, 9 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

NCC Culinary Arts Degrees Available

Undergrad Certificate in Culinary Arts (1 - 4 Years)
Associate’s Degree in Culinary Arts

NCC Culinary Arts Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts Student Demographics at NCC

Take a look at the following statistics related to the make-up of the culinary arts majors at Norwalk Community College.

NCC Culinary Arts Associate’s Program

67% Women

33% Racial-Ethnic Minorities*

For the most recent academic year available, 33% of culinary arts associate's degrees went to men and 67% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Norwalk Community College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	2
White	4
International Students	1
Other Races/Ethnicities	1

Concentrations Within Culinary Arts

The following culinary arts concentations are available at Norwalk Community College. The completion numbers here include all graduates who receive any type of degree in this field from Norwalk Community College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager	9
Culinary Arts/Chef Training	4

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for Norwalk Community College.

Occupation	Jobs in CT	Average Salary in CT
Restaurant Cooks	13,100	$30,450
Food Preparation and Serving Worker Supervisors	8,640	$42,050
Bartenders	8,560	$26,970
Institution and Cafeteria Cooks	3,360	$38,580
Chefs and Head Cooks	2,640	$58,830

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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