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Personal & Culinary Services at Naugatuck Valley Community College

What traits are you looking for in a personal and culinary services school? To help you decide if Naugatuck Valley Community College is right for you, we've gathered the following information about the school's personal and culinary services program.

Naugatuck Valley Community College is located in Waterbury, Connecticut and has a total student population of 5,083.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Naugatuck Valley Community College Personal & Culinary Services Degrees Available

Naugatuck Valley Community College Personal & Culinary Services Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Concentrations Within Personal & Culinary Services

The following personal and culinary services concentations are available at Naugatuck Valley Community College. The table shows all degrees awarded in this field awarded for all degree levels at Naugatuck Valley Community College. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for Naugatuck Valley Community College.

Occupation	Jobs in CT	Average Salary in CT
Restaurant Cooks	13,100	$30,450
Food Preparation and Serving Worker Supervisors	8,640	$42,050
Bartenders	8,560	$26,970
Hairdressers, Hairstylists, and Cosmetologists	4,760	$34,140
Personal Service Worker Supervisors	3,780	$46,120

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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