Find Trade Colleges
Culinary Science/Culinology at Johnson & Wales University-Providence
If you plan to study Culinary Science/Culinology, you may want to check out the program at Johnson & Wales University-Providence. We’ve gathered the following information to help you decide.
Johnson & Wales University-Providence is in Providence, RI.
In the most recent year for which we have data, 20 culinary science/culinology graduations were recorded at Johnson & Wales University-Providence.
Online & Distance Learning at Johnson & Wales University-Providence
Online coursework is an option at Johnson & Wales University-Providence. Among 4,303 students, 63 (1%) were enrolled entirely in distance education and 1,243 (29%) took at least some classes online.
Culinary Science/Culinology Rankings at Johnson & Wales University-Providence
Rankings can help you compare Johnson & Wales University-Providence’s Culinary Science/Culinology program against peer institutions.
Bachelor’s-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Schools (Quality) | New England (Region) | #1 of 1 |
| Best Schools (Quality) | Rhode Island | #1 of 1 |
| Best Value | New England (Region) | #1 of 1 |
| Best Value | Rhode Island | #1 of 1 |
| Best Schools (Quality) | Nationwide | #4 of 5 |
| Best Value | Nationwide | #7 of 8 |
Student Demographics & Diversity
Take a look at the student demographics for Culinary Science/Culinology graduates at Johnson & Wales University-Providence, broken down by degree level.
Looking at the program as a whole, Culinary Science/Culinology graduates at Johnson & Wales University-Providence are 60% women (12) and 40% men (8).
Culinary Science/Culinology Bachelor’s Program at Johnson & Wales University-Providence
Among the 20 bachelor’s culinary science/culinology graduates at Johnson & Wales University-Providence, 60% were women (12) and 40% were men (8).
The following table and chart show the race/ethnicity of Culinary Science/Culinology bachelor’s degree recipients at Johnson & Wales University-Providence.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 13 |
| Black / African American | 2 |
| Asian | 1 |
| International (Nonresident) | 2 |
| Unknown | 2 |
Racial-ethnic minorities make up 15% of Culinary Science/Culinology bachelor’s degree recipients at Johnson & Wales University-Providence, lower than the national average of 34%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Best-Paid Careers for Culinary Science/Culinology Graduates
Students who finish Culinary Science/Culinology program at Johnson & Wales University-Providence pursue many career paths. Here are the best-paid careers for Culinary Science/Culinology majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
TradeCollege.org provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. TradeCollege.org is a for-profit site, and the displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© TradeCollege.org – All Rights Reserved.