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Restaurant & Catering Management at Jna Institute of Culinary Arts

Restaurant & Catering Management at Jna Institute of Culinary Arts

What traits are you looking for in a school for Restaurant & Catering Management, consider the program at Jna Institute of Culinary Arts. We’ve gathered the following information to help you decide.

Jna Institute of Culinary Arts is located in Philadelphia, PA.

In the most recent year for which we have data, 10 restaurant & catering management graduations were recorded at Jna Institute of Culinary Arts.

Studying Online at Jna Institute of Culinary Arts

Jna Institute of Culinary Arts primarily offers on-campus instruction; distance-education enrollment is limited.

Restaurant & Catering Management Rankings at Jna Institute of Culinary Arts

Rankings can help you compare Jna Institute of Culinary Arts’s Restaurant & Catering Management program to other colleges that offer this major.

Associate-Level Rankings

Ranking Scope Rank
Best Schools (Quality) Pennsylvania #1 of 1
Best Value Pennsylvania #1 of 2
Best Schools (Quality) Middle Atlantic (Region) #4 of 4
Best Value Middle Atlantic (Region) #9 of 10
Best Schools (Quality) Nationwide #38 of 38
Best Value Nationwide #83 of 89

Student Demographics & Diversity

Below you’ll find the student demographics for Restaurant & Catering Management graduates at Jna Institute of Culinary Arts, broken down by degree level.

Across all degree levels, Restaurant & Catering Management graduates at Jna Institute of Culinary Arts are 80% women (8) and 20% men (2).

Restaurant & Catering Management Associate’s Program at Jna Institute of Culinary Arts

Of the 10 associate’s restaurant & catering management graduates at Jna Institute of Culinary Arts, 80% were women (8) and 20% were men (2).

Jna Institute of Culinary Arts gender breakdown of Restaurant & Catering Management Associate's degree recipients

The following table and chart show the race/ethnicity of Restaurant & Catering Management associate’s degree recipients at Jna Institute of Culinary Arts.

Race / Ethnicity Number of Graduates
White 3
Hispanic / Latino 1
Black / African American 6
Racial-ethnic diversity of Restaurant & Catering Management majors at Jna Institute of Culinary Arts

Minority students account for 70% of Restaurant & Catering Management associate’s degree recipients at Jna Institute of Culinary Arts, above the national average of 60%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Highest-Paying Careers for Restaurant & Catering Management Graduates

Those who complete Restaurant & Catering Management program at Jna Institute of Culinary Arts work across a variety of fields. The table below ranks the best-paid careers for Restaurant & Catering Management majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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