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Restaurant & Catering Management at Fresno City College
If you plan to study Restaurant & Catering Management, you may want to check out the program at Fresno City College. Get started with the following essential facts.
Fresno City College sits in Fresno, CA.
For the most recent IPEDS reporting year, 3 restaurant & catering management graduations were recorded at Fresno City College.
Studying Online at Fresno City College
Online coursework is an option at Fresno City College. Of 28,071 students, 8,294 (30%) studied exclusively online and 7,452 (27%) took at least some classes online.
Student Demographics & Diversity
Take a look at the composition of Restaurant & Catering Management graduates at Fresno City College, broken down by degree level.
Looking at the program as a whole, Restaurant & Catering Management graduates at Fresno City College are 33% women (1) and 67% men (2).
Restaurant & Catering Management Associate’s Program at Fresno City College
Of the 1 associate’s restaurant & catering management degrees awarded at Fresno City College, 0% were women (0) and 100% were men (1).
The following table and chart show the race/ethnicity of Restaurant & Catering Management associate’s degree recipients at Fresno City College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| Asian | 1 |
Racial-ethnic minorities make up 100% of Restaurant & Catering Management associate’s degree recipients at Fresno City College, higher than the national average of 60%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Restaurant & Catering Management Graduates
Those who complete Restaurant & Catering Management program at Fresno City College pursue many career paths. Below are the highest-paying careers for Restaurant & Catering Management majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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