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Culinary Arts at College of Lake County

If you are interested in studying culinary arts, you may want to check out the program at College of Lake County. The following information will help you decide if it is a good fit for you.

College of Lake County is located in Grayslake, Illinois and approximately 11,854 students attend the school each year. During the the most recent year for which data is available, 20 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

College of Lake County Culinary Arts Degrees Available

Basic Certificate in Culinary Arts (Less Than 1 Year)
Undergrad Certificate in Culinary Arts (1 - 4 Years)
Associate’s Degree in Culinary Arts

College of Lake County Culinary Arts Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts Student Demographics at College of Lake County

Take a look at the following statistics related to the make-up of the culinary arts majors at College of Lake County.

College of Lake County Culinary Arts Associate’s Program

55% Women

40% Racial-Ethnic Minorities*

For the most recent academic year available, 45% of culinary arts associate's degrees went to men and 55% went to women. The typical associate's degree program in culinary arts only graduates about 39% men each year. The program at College of Lake County may seem more male-friendly since it graduates 6% more women than average.

The following table and chart show the race/ethnicity for students who recently graduated from College of Lake County with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	2
Hispanic or Latino	5
White	10
International Students	0
Other Races/Ethnicities	3

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from College of Lake County. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager	42
Culinary Arts/Chef Training	41
Baking & Pastry Arts/Baker/Pastry Chef	27

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for College of Lake County.

Occupation	Jobs in IL	Average Salary in IL
Restaurant Cooks	48,660	$27,720
Bartenders	28,570	$24,280
Food Preparation and Serving Worker Supervisors	28,330	$32,490
Institution and Cafeteria Cooks	19,960	$27,550
Bakers	8,810	$26,620

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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