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Baking & Pastry Arts at College of Lake County

Baking & Pastry Arts at College of Lake County

What traits are you looking for in a school for Baking & Pastry Arts, you may want to check out the program at College of Lake County. Get started with the following essential facts.

College of Lake County is in Grayslake, IL.

For the most recent IPEDS reporting year, 27 baking & pastry arts degrees were granted at College of Lake County.

Studying Online at College of Lake County

Many students take online classes at College of Lake County. Of 12,530 students, 2,542 (20%) studied exclusively online and 3,416 (27%) took at least some classes online.

Student Demographics & Diversity

Below you’ll find the student demographics for Baking & Pastry Arts graduates at College of Lake County, broken down by degree level.

Looking at the program as a whole, Baking & Pastry Arts graduates at College of Lake County are 81% women (22) and 19% men (5).

Baking & Pastry Arts Associate’s Program at College of Lake County

Of the 6 associate’s baking & pastry arts graduates at College of Lake County, 67% were women (4) and 33% were men (2).

College of Lake County gender breakdown of Baking & Pastry Arts Associate's degree recipients

The following table and chart show the race/ethnicity of Baking & Pastry Arts associate’s degree recipients at College of Lake County.

Race / Ethnicity Number of Graduates
White 2
Hispanic / Latino 4
Racial-ethnic diversity of Baking & Pastry Arts majors at College of Lake County

Racial-ethnic minorities make up 67% of Baking & Pastry Arts associate’s degree recipients at College of Lake County, higher than the national average of 48%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Baking & Pastry Arts Graduates

Graduates of the Baking & Pastry Arts program at College of Lake County work across a variety of fields. The table below ranks the top-paying careers for Baking & Pastry Arts graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Bakers $41,467
Chefs and Head Cooks $35,292

References

More about our data sources and methodologies.

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