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Culinary Arts/Chef Training at Cincinnati State Technical and Community College

Culinary Arts/Chef Training at Cincinnati State Technical and Community College

Every culinary arts/chef training school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts/chef training program at Cincinnati State Technical and Community College stacks up to those at other schools.

Cincinnati State is located in Cincinnati, Ohio and has a total student population of 6,873. During the the most recent year for which data is available, 26 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Cincinnati State Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Associate’s Degree in Culinary Arts/Chef Training

Cincinnati State Culinary Arts/Chef Training Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts/Chef Training Student Demographics at Cincinnati State

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Cincinnati State Technical and Community College.

Cincinnati State Culinary Arts/Chef Training Associate’s Program

38% Women
15% Racial-Ethnic Minorities*
For the most recent academic year available, 62% of culinary arts/chef training associate's degrees went to men and 38% went to women.

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The majority of those who receive an associate's degree in culinary arts/chef training at Cincinnati State are white. Around 73% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Cincinnati State Technical and Community College with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 1
Hispanic or Latino 0
White 19
International Students 1
Other Races/Ethnicities 3

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OH, the home state for Cincinnati State Technical and Community College.

Occupation Jobs in OH Average Salary in OH
Food Preparation and Serving Worker Supervisors 39,220 $33,050
Restaurant Cooks 37,220 $25,560
Chefs and Head Cooks 4,370 $41,070
Cooks 80 $22,070

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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