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Restaurant, Culinary, & Catering Management/Manager at Chaffey College
Chaffey College is located in Rancho Cucamonga, California and has a total student population of 20,025. During the the most recent year for which data is available, 6 students received their associate's degree in restaurant, culinary, and catering management/manager.
Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.
Chaffey College Restaurant, Culinary, & Catering Management/Manager Degrees Available
- Basic Certificate in Restaurant, Culinary, and Catering Management/Manager (Less Than 1 Year)
- Associate’s Degree in Restaurant, Culinary, and Catering Management/Manager
Chaffey College Restaurant, Culinary, & Catering Management/Manager Rankings
Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.
Restaurant, Culinary, and Catering Management/Manager Student Demographics at Chaffey College
Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Chaffey College.
Chaffey College Restaurant, Culinary, & Catering Management/Manager Associate’s Program
Chaffey College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in restaurant, culinary, and catering management/manager graduates 31% more racial-ethnic minorities than the nationwide average.*
The following table and chart show the race/ethnicity for students who recently graduated from Chaffey College with a associate's in restaurant, culinary, and catering management/manager.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 5 |
| White | 1 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Related Majors
Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into
A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for Chaffey College.
| Occupation | Jobs in CA | Average Salary in CA |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 93,570 | $37,230 |
| Food Service Managers | 37,030 | $57,920 |
| Chefs and Head Cooks | 19,420 | $51,400 |
| Private Cooks | 170 | $40,080 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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