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Other Culinary Arts & Related Services Schools in Mississippi
In 2021-2022, 13 students earned their Other Culinary Arts & Related Services degrees in MS.
In this state, Other Culinary Arts & Related Services is the 64th most popular major out of a total 103 majors commonly available.
Education Levels of Other Culinary Arts & Related Services Majors in Mississippi
Other Culinary Arts & Related Services majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 12 |
| Associate Degree | 1 |
Gender Distribution
In Mississippi, a other culinary arts & related services major is more popular with women than with men.
Racial Distribution
The racial distribution of other culinary arts & related services majors in Mississippi is as follows:
- Asian: 0.0%
- Black or African American: 38.5%
- Hispanic or Latino: 0.0%
- White: 61.5%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Other Culinary Arts & Related Services Grads in Mississippi
Wages for Other Culinary Arts & Related Services Jobs in Mississippi
Most Popular Other Culinary Arts & Related Services Programs in MS
There is one school in the state that offers this degree.
Students who attend this public school pay an average net price of $11,952. It takes the average student 4.47 years to graduate. Of all the teachers who work at the school, 67% are considered full time.
Related Majors in Mississippi
Below are some popular majors in the state that are similar to other culinary arts & related services.
| Major | Annual Graduates in MS |
|---|---|
| General Cooking & Culinary Arts | 269 |
| Baking & Pastry Arts | 21 |
| Meat Cutting | 10 |
| Restaurant & Catering Management | 4 |
| Culinary Science/Culinology | 1 |
View all majors related to Other Culinary Arts & Related Services
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View Nationwide Other Culinary Arts & Related Services Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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