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Culinary Arts at Salt Lake Community College

What traits are you looking for in a culinary arts school? To help you decide if Salt Lake Community College is right for you, we've gathered the following information about the school's culinary arts program.

Salt Lake Community College is located in Salt Lake City, Utah and approximately 27,293 students attend the school each year. During the the most recent year for which data is available, 13 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Salt Lake Community College Culinary Arts Degrees Available

Undergrad Certificate in Culinary Arts (1 - 4 Years)
Associate’s Degree in Culinary Arts

Salt Lake Community College Culinary Arts Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts Student Demographics at Salt Lake Community College

Take a look at the following statistics related to the make-up of the culinary arts majors at Salt Lake Community College.

Salt Lake Community College Culinary Arts Associate’s Program

46% Women

15% Racial-Ethnic Minorities*

For the most recent academic year available, 54% of culinary arts associate's degrees went to men and 46% went to women. The typical associate's degree program in culinary arts only graduates about 39% men each year. The program at Salt Lake Community College may seem more male-friendly since it graduates 15% more women than average.

The majority of those who receive an associate's degree in culinary arts at Salt Lake Community College are white. Around 62% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Salt Lake Community College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	1
White	8
International Students	2
Other Races/Ethnicities	2

Concentrations Within Culinary Arts

If you plan to be a culinary arts major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Salt Lake Community College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Culinary Arts/Chef Training	13
Baking & Pastry Arts/Baker/Pastry Chef	1

Funeral & Mortuary Science

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for UT, the home state for Salt Lake Community College.

Occupation	Jobs in UT	Average Salary in UT
Restaurant Cooks	8,730	$27,350
Food Preparation and Serving Worker Supervisors	7,790	$32,230
Institution and Cafeteria Cooks	3,570	$27,870
Bartenders	2,560	$26,380
Bakers	2,240	$30,170

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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