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Culinary Arts at Rend Lake College
Rend Lake College is located in Ina, Illinois and has a total student population of 1,802. During the the most recent year for which data is available, 8 students received their associate's degree in culinary arts.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
Rend Lake College Culinary Arts Degrees Available
- Basic Certificate in Culinary Arts (Less Than 1 Year)
- Associate’s Degree in Culinary Arts
Rend Lake College Culinary Arts Rankings
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Culinary Arts Student Demographics at Rend Lake College
Take a look at the following statistics related to the make-up of the culinary arts majors at Rend Lake College.
Rend Lake College Culinary Arts Associate’s Program
The majority of those who receive an associate's degree in culinary arts at Rend Lake College are white. Around 88% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Rend Lake College with a associate's in culinary arts.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 0 |
White | 7 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Concentrations Within Culinary Arts
The following culinary arts concentations are available at Rend Lake College. The completion numbers here include all graduates who receive any type of degree in this field from Rend Lake College. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
---|---|
Culinary Arts/Chef Training | 16 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for Rend Lake College.
Occupation | Jobs in IL | Average Salary in IL |
---|---|---|
Restaurant Cooks | 48,660 | $27,720 |
Bartenders | 28,570 | $24,280 |
Food Preparation and Serving Worker Supervisors | 28,330 | $32,490 |
Institution and Cafeteria Cooks | 19,960 | $27,550 |
Bakers | 8,810 | $26,620 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.