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Baking & Pastry Arts/Baker/Pastry Chef at Pensacola State College

Baking & Pastry Arts/Baker/Pastry Chef at Pensacola State College

Every baking and pastry arts/baker/pastry chef school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the baking and pastry arts program at Pensacola State College stacks up to those at other schools.

Pensacola State is located in Pensacola, Florida and approximately 9,226 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Baking & Pastry Arts/Baker/Pastry Chef section at the bottom of this page.

Pensacola State Baking & Pastry Arts/Baker/Pastry Chef Degrees Available

  • Basic Certificate in Baking & Pastry Arts (Less Than 1 Year)

Pensacola State Baking & Pastry Arts/Baker/Pastry Chef Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Careers That Baking & Pastry Arts Grads May Go Into

A degree in baking and pastry arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for FL, the home state for Pensacola State College.

Occupation Jobs in FL Average Salary in FL
Chefs and Head Cooks 11,150 $52,350
Bakers 10,470 $27,800

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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