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Baking & Pastry Arts/Baker/Pastry Chef at Paul Smiths College of Arts and Science

Baking & Pastry Arts/Baker/Pastry Chef at Paul Smiths College of Arts and Science

What traits are you looking for in a baking and pastry arts school? To help you decide if Paul Smiths College of Arts and Science is right for you, we've gathered the following information about the school's baking and pastry arts program.

Paul Smith's College is located in Paul Smiths, New York and approximately 681 students attend the school each year. During the the most recent year for which data is available, 1 student received their associate's degree in baking and pastry arts.

Want to know more about the career opportunities in this field? Check out the Careers in Baking & Pastry Arts/Baker/Pastry Chef section at the bottom of this page.

Paul Smith’s College Baking & Pastry Arts/Baker/Pastry Chef Degrees Available

  • Associate’s Degree in Baking & Pastry Arts
  • Bachelor’s Degree in Baking & Pastry Arts

Paul Smith’s College Baking & Pastry Arts/Baker/Pastry Chef Rankings

The following rankings from College Factual show how the baking and pastry arts progam at Paul Smith's College compares to programs at other colleges and universities.

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The baking and pastry arts major at Paul Smith's College is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Most Focused Baking & Pastry Arts Bachelor’s Degree Trade Schools 2
3
Most Popular Baking & Pastry Arts Bachelor’s Degree Trade Schools 3
Best Value Baking & Pastry Arts Bachelor’s Degree Schools 3
Best Baking & Pastry Arts Bachelor’s Degree Trade Schools 4
23
Best Baking & Pastry Arts Associate Degree Trade Schools 25
Most Focused Baking & Pastry Arts Associate Degree Trade Schools 40
Most Focused Baking & Pastry Arts Trade Schools 42
Best Baking & Pastry Arts Trade Schools 47
51
Best Value Baking & Pastry Arts Associate Degree Schools 51
Most Popular Baking & Pastry Arts Undergraduate Certificate Trade Schools 82
Most Focused Baking & Pastry Arts Undergraduate Certificate Trade Schools 82
Most Popular Baking & Pastry Arts Associate Degree Trade Schools 83
Best Value Baking & Pastry Arts Schools 83
Most Popular Baking & Pastry Arts Trade Schools 121

Baking & Pastry Arts Student Demographics at Paul Smith's College

Take a look at the following statistics related to the make-up of the baking and pastry arts majors at Paul Smiths College of Arts and Science.

Paul Smith’s College Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program

100% Women
For the most recent academic year available, 0% of baking and pastry arts associate's degrees went to men and 100% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Paul Smiths College of Arts and Science with a associate's in baking and pastry arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 0
Other Races/Ethnicities 0

Paul Smith’s College Baking & Pastry Arts/Baker/Pastry Chef Bachelor’s Program

100% Women
25% Racial-Ethnic Minorities*
Of the 4 students who graduated with a bachelor’s in baking and pastry arts from Paul Smith's College in 2021, 0% were men and 100% were women.

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About 75% of those who receive a bachelor's degree in baking and pastry arts at Paul Smith's College are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Paul Smiths College of Arts and Science with a bachelor's in baking and pastry arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 3
International Students 0
Other Races/Ethnicities 1

Paul Smith's College also has a doctoral program available in baking and pastry arts. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Baking & Pastry Arts Grads May Go Into

A degree in baking and pastry arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Paul Smiths College of Arts and Science.

Occupation Jobs in NY Average Salary in NY
Chefs and Head Cooks 15,500 $56,020
Bakers 12,000 $30,990

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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