Find Trade Colleges

Culinary Arts/Chef Training at North Georgia Technical College

What traits are you looking for in a culinary arts/chef training school? To help you decide if North Georgia Technical College is right for you, we've gathered the following information about the school's culinary arts/chef training program.

North Georgia Technical College is located in Clarkesville, Georgia and approximately 2,548 students attend the school each year. During the the most recent year for which data is available, 5 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

North Georgia Technical College Culinary Arts/Chef Training Degrees Available

Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
Associate’s Degree in Culinary Arts/Chef Training

North Georgia Technical College Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at North Georgia Technical College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at North Georgia Technical College.

North Georgia Technical College Culinary Arts/Chef Training Associate’s Program

80% Women

60% Racial-Ethnic Minorities*

For the most recent academic year available, 20% of culinary arts/chef training associate's degrees went to men and 80% went to women.

North Georgia Technical College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts/chef training graduates 11% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from North Georgia Technical College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	2
White	2
International Students	0
Other Races/Ethnicities	1

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for GA, the home state for North Georgia Technical College.

Occupation	Jobs in GA	Average Salary in GA
Restaurant Cooks	37,770	$24,280
Food Preparation and Serving Worker Supervisors	33,750	$29,940
Chefs and Head Cooks	2,060	$52,890
Cooks	280	$31,410

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

TradeCollege.org provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. TradeCollege.org is a for-profit site, and the displayed options may include sponsored or recommended results, not necessarily based on your preferences.