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Culinary Arts/Chef Training at Metropolitan Community College

Every culinary arts/chef training school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts/chef training program at Metropolitan Community College stacks up to those at other schools.

MCC is located in Omaha, Nebraska and approximately 13,244 students attend the school each year. During the the most recent year for which data is available, 24 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

MCC Culinary Arts/Chef Training Degrees Available

Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
Associate’s Degree in Culinary Arts/Chef Training

MCC Culinary Arts/Chef Training Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts/Chef Training Student Demographics at MCC

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Metropolitan Community College.

MCC Culinary Arts/Chef Training Associate’s Program

58% Women

29% Racial-Ethnic Minorities*

For the most recent academic year available, 42% of culinary arts/chef training associate's degrees went to men and 58% went to women.

The majority of those who receive an associate's degree in culinary arts/chef training at MCC are white. Around 71% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Metropolitan Community College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	1
Black or African American	2
Hispanic or Latino	3
White	17
International Students	0
Other Races/Ethnicities	1

Restaurant, Culinary, & Catering Management/Manager

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NE, the home state for Metropolitan Community College.

Occupation	Jobs in NE	Average Salary in NE
Food Preparation and Serving Worker Supervisors	6,630	$30,690
Restaurant Cooks	6,490	$28,280
Chefs and Head Cooks	510	$44,180

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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