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Baking & Pastry Arts at Luzerne County Community College

Baking & Pastry Arts at Luzerne County Community College

If you plan to study Baking & Pastry Arts, consider the program at Luzerne County Community College. The following information will help you decide if it is a good fit for you.

Luzerne County Community College is in Nanticoke, PA.

In the most recent year for which we have data, 1 baking & pastry arts graduations were recorded at Luzerne County Community College.

Studying Online at Luzerne County Community College

Online coursework is an option at Luzerne County Community College. Of 4,460 students, 739 (17%) studied exclusively online and 1,088 (24%) took at least some classes online.

Student Demographics & Diversity

Below you’ll find the diversity of Baking & Pastry Arts graduates at Luzerne County Community College, broken down by degree level.

Looking at the program as a whole, Baking & Pastry Arts graduates at Luzerne County Community College are 100% women (1) and 0% men (0).

Baking & Pastry Arts Associate’s Program at Luzerne County Community College

Of the 1 associate’s baking & pastry arts degrees awarded at Luzerne County Community College, 100% were women (1) and 0% were men (0).

Luzerne County Community College gender breakdown of Baking & Pastry Arts Associate's degree recipients

The following table and chart show the race/ethnicity of Baking & Pastry Arts associate’s degree recipients at Luzerne County Community College.

Race / Ethnicity Number of Graduates
White 1
Racial-ethnic diversity of Baking & Pastry Arts majors at Luzerne County Community College

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Baking & Pastry Arts Graduates

Those who complete Baking & Pastry Arts program at Luzerne County Community College go on to a range of careers. Below are the highest-paying careers for Baking & Pastry Arts graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Bakers $41,467
Chefs and Head Cooks $35,292

References

More about our data sources and methodologies.

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