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Baking & Pastry Arts at Hudson County Community College

Baking & Pastry Arts at Hudson County Community College

If you are interested in studying Baking & Pastry Arts, consider the program at Hudson County Community College. Get started with the following essential facts.

Hudson County Community College is located in Jersey City, NJ.

In the most recent year for which we have data, 34 baking & pastry arts degrees were awarded at Hudson County Community College.

Studying Online at Hudson County Community College

Distance learning is available at Hudson County Community College. Among 7,763 students, 2,118 (27%) were enrolled entirely in distance education and 2,362 (30%) took at least some classes online.

Baking & Pastry Arts Rankings at Hudson County Community College

These rankings give you a sense of how Hudson County Community College’s Baking & Pastry Arts program against peer institutions.

Associate-Level Rankings

Ranking Scope Rank
Best Value New Jersey #1 of 5
Best Schools (Quality) New Jersey #2 of 2
Best Value Middle Atlantic (Region) #2 of 21
Best Schools (Quality) Middle Atlantic (Region) #6 of 10
Best Schools (Quality) Nationwide #40 of 88
Best Value Nationwide #44 of 153

Student Demographics & Diversity

Below you’ll find the diversity of Baking & Pastry Arts graduates at Hudson County Community College, by degree type.

Across all degree levels, Baking & Pastry Arts graduates at Hudson County Community College are 79% women (27) and 21% men (7).

Baking & Pastry Arts Associate’s Program at Hudson County Community College

Among the 18 associate’s baking & pastry arts graduates at Hudson County Community College, 72% were women (13) and 28% were men (5).

Hudson County Community College gender breakdown of Baking & Pastry Arts Associate's degree recipients

The following table and chart show the race/ethnicity of Baking & Pastry Arts associate’s degree recipients at Hudson County Community College.

Race / Ethnicity Number of Graduates
White 4
Hispanic / Latino 8
Black / African American 4
Two or More Races 1
Unknown 1
Racial-ethnic diversity of Baking & Pastry Arts majors at Hudson County Community College

Racial-ethnic minorities make up 72% of Baking & Pastry Arts associate’s degree recipients at Hudson County Community College, higher than the national average of 48%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Baking & Pastry Arts Graduates

Graduates of the Baking & Pastry Arts program at Hudson County Community College pursue many career paths. The table below ranks the top-paying careers for Baking & Pastry Arts graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Bakers $41,467
Chefs and Head Cooks $35,292

References

More about our data sources and methodologies.

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