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Baking & Pastry Arts/Baker/Pastry Chef at Hudson County Community College

Baking & Pastry Arts/Baker/Pastry Chef at Hudson County Community College

If you are interested in studying baking and pastry arts/baker/pastry chef, you may want to check out the program at Hudson County Community College. The following information will help you decide if it is a good fit for you.

HCCC is located in Jersey City, New Jersey and approximately 7,039 students attend the school each year. During the the most recent year for which data is available, 11 students received their associate's degree in baking and pastry arts.

Want to know more about the career opportunities in this field? Check out the Careers in Baking & Pastry Arts/Baker/Pastry Chef section at the bottom of this page.

HCCC Baking & Pastry Arts/Baker/Pastry Chef Degrees Available

  • Basic Certificate in Baking & Pastry Arts (Less Than 1 Year)
  • Associate’s Degree in Baking & Pastry Arts

HCCC Baking & Pastry Arts/Baker/Pastry Chef Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Baking & Pastry Arts Student Demographics at HCCC

Take a look at the following statistics related to the make-up of the baking and pastry arts majors at Hudson County Community College.

HCCC Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program

73% Women
55% Racial-Ethnic Minorities*
For the most recent academic year available, 27% of baking and pastry arts associate's degrees went to men and 73% went to women. The typical associate's degree program in baking and pastry arts only graduates about 16% men each year. The program at HCCC may seem more male-friendly since it graduates 11% more women than average.

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HCCC does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in baking and pastry arts graduates 2% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Hudson County Community College with a associate's in baking and pastry arts.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 5
White 5
International Students 0
Other Races/Ethnicities 0

Careers That Baking & Pastry Arts Grads May Go Into

A degree in baking and pastry arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NJ, the home state for Hudson County Community College.

Occupation Jobs in NJ Average Salary in NJ
Bakers 4,790 $31,090
Chefs and Head Cooks 2,640 $70,260

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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