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Culinary Arts/Chef Training at Horry-Georgetown Technical College

If you are interested in studying culinary arts/chef training, you may want to check out the program at Horry-Georgetown Technical College. The following information will help you decide if it is a good fit for you.

Horry-Georgetown Technical College is located in Conway, South Carolina and approximately 6,409 students attend the school each year. During the the most recent year for which data is available, 15 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Horry-Georgetown Technical College Culinary Arts/Chef Training Degrees Available

Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
Associate’s Degree in Culinary Arts/Chef Training

Horry-Georgetown Technical College Culinary Arts/Chef Training Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts/Chef Training Student Demographics at Horry-Georgetown Technical College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Horry-Georgetown Technical College.

Horry-Georgetown Technical College Culinary Arts/Chef Training Associate’s Program

47% Women

27% Racial-Ethnic Minorities*

For the most recent academic year available, 53% of culinary arts/chef training associate's degrees went to men and 47% went to women.

The majority of those who receive an associate's degree in culinary arts/chef training at Horry-Georgetown Technical College are white. Around 73% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Horry-Georgetown Technical College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	2
Black or African American	2
Hispanic or Latino	0
White	11
International Students	0
Other Races/Ethnicities	0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for SC, the home state for Horry-Georgetown Technical College.

Occupation	Jobs in SC	Average Salary in SC
Restaurant Cooks	24,430	$23,680
Food Preparation and Serving Worker Supervisors	17,580	$32,550
Chefs and Head Cooks	3,630	$40,820

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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