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Culinary Institute of America

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Culinary Institute of America Trade Programs

Culinary Institute of America is a private not-for-profit institution situated in Hyde Park, New York. The Culinary Institute of America is located in a safe and convenient suburb.

3,102 Full-Time Undergraduates
$35,520 Avg In-State Tuition

Where Is Culinary Institute of America?

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Contact details for The Culinary Institute of America are given below.

Contact Details
Address: 1946 Campus Drive, Hyde Park, NY 12538-1499
Phone: 845-452-9600
Website: www.ciachef.edu

Can I Afford The Culinary Institute of America?

$35,520 In-State Tuition
68% Take Out Loans
During the <nil> academic year, part-time students at The Culinary Institute of America paid $1,185 per credit hour, whether they were in-state or out-of-state. The costs for full-time students are given in the table below.

In State Out of State
Tuition $35,520 $35,520
Fees $1,720 $1,720
Books and Supplies $1,000 $1,000
On Campus Room and Board $13,680 $13,680
On Campus Other Expenses $6,040 $6,040

Student Loan Debt

While almost two-thirds of students nationwide take out loans to pay for college, the percentage may be quite different for the school you plan on attending. At The Culinary Institute of America, approximately 68% of students took out student loans averaging $12,704 a year. That adds up to $50,816 over four years for those students.

Culinary Institute of America Undergraduate Student Diversity

3,102 Full-Time Undergraduates
48% Women
37% Racial-Ethnic Minorities*
There are also 129 graduate students at the school.

Gender Diversity

Of the 3,102 full-time undergraduates at The Culinary Institute of America, 52% are male and 48% are female.

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Racial-Ethnic Diversity

The racial-ethnic breakdown of Culinary Institute of America students is as follows.

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Race/Ethnicity Number of Grads
Asian 228
Black or African American 259
Hispanic or Latino 530
White 1,476
International Students 342
Other Races/Ethnicities 267

Geographic Diversity

New York students aren't the only ones who study at Culinary Institute of America. At this time, 39 states are represented by the student population at the school.

Over 48 countries are represented at The Culinary Institute of America. The most popular countries sending students to the school are South Korea, China, and India.

Culinary Institute of America Trade School Concentrations

The table below shows the number of awards for each concentration.

Major Associate’s Undergraduate Certificate Bachelor’s TOTAL
Culinary Arts/Chef Training 367 0 20 387
Baking & Pastry Arts/Baker/Pastry Chef 197 0 13 210
Culinary Science/Culinology 0 0 41 41
Other Culinary Arts & Related Services 0 23 0 23
TOTAL 564 23 74 661

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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