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Baking & Pastry Arts at Blue Ridge Community and Technical College
If you are interested in studying Baking & Pastry Arts, take a look at what Blue Ridge Community and Technical College. Get started with the following essential facts.
Blue Ridge Community and Technical College sits in Martinsburg, WV.
For the most recent IPEDS reporting year, 9 baking & pastry arts degrees were granted at Blue Ridge Community and Technical College.
Online Class Availability at Blue Ridge Community and Technical College
Online coursework is an option at Blue Ridge Community and Technical College. Of 4,203 students, 771 (18%) were enrolled entirely in distance education and 908 (22%) took at least some classes online.
Student Demographics & Diversity
Below you’ll find the composition of Baking & Pastry Arts graduates at Blue Ridge Community and Technical College, by degree type.
Program-wide, Baking & Pastry Arts graduates at Blue Ridge Community and Technical College are 78% women (7) and 22% men (2).
Baking & Pastry Arts Associate’s Program at Blue Ridge Community and Technical College
Of the 4 associate’s baking & pastry arts degrees awarded at Blue Ridge Community and Technical College, 75% were women (3) and 25% were men (1).
The following table and chart show the race/ethnicity of Baking & Pastry Arts associate’s degree recipients at Blue Ridge Community and Technical College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 3 |
| Hispanic / Latino | 1 |
Minority students account for 25% of Baking & Pastry Arts associate’s degree recipients at Blue Ridge Community and Technical College, lower than the national average of 48%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Best-Paid Careers for Baking & Pastry Arts Graduates
Students who finish Baking & Pastry Arts program at Blue Ridge Community and Technical College pursue many career paths. The table below ranks the top-paying careers for Baking & Pastry Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Bakers | $41,467 |
| Chefs and Head Cooks | $35,292 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.