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Personal & Culinary Services at Bergen Community College

Personal & Culinary Services at Bergen Community College

What traits are you looking for in a personal and culinary services school? To help you decide if Bergen Community College is right for you, we've gathered the following information about the school's personal and culinary services program.

Bergen Community College is located in Paramus, New Jersey and approximately 11,409 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Bergen Community College Personal & Culinary Services Degrees Available

  • Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)

Bergen Community College Personal & Culinary Services Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Concentrations Within Personal & Culinary Services

The following personal and culinary services concentations are available at Bergen Community College. The table shows all degrees awarded in this field awarded for all degree levels at Bergen Community College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Culinary Arts 3

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NJ, the home state for Bergen Community College.

Occupation Jobs in NJ Average Salary in NJ
Restaurant Cooks 20,720 $33,200
Food Preparation and Serving Worker Supervisors 20,170 $44,120
Hairdressers, Hairstylists, and Cosmetologists 17,400 $37,230
Bartenders 17,360 $29,600
Manicurists and Pedicurists 7,210 $24,520

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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