Find Trade Colleges

Culinary Arts/Chef Training at Auguste Escoffier School of Culinary Arts - Boulder

Culinary Arts/Chef Training at Auguste Escoffier School of Culinary Arts - Boulder

If you plan to study culinary arts/chef training, take a look at what Auguste Escoffier School of Culinary Arts - Boulder has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Escoffier - Boulder is located in Boulder, Colorado and approximately 7,600 students attend the school each year. During the the most recent year for which data is available, 360 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Escoffier - Boulder Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

Online Classes Are Available at Escoffier - Boulder

If you are a working student or have a busy schedule, you may want to consider taking online classes. While these classes used to be mostly populated by returning adults, more and more traditional students are turning to this option.

Escoffier - Boulder does offer online education options in culinary arts/chef training for the following degree levels for those interested in distance learning:

Escoffier - Boulder Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at Escoffier - Boulder

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Auguste Escoffier School of Culinary Arts - Boulder.

Escoffier - Boulder Culinary Arts/Chef Training Associate’s Program

50% Women
48% Racial-Ethnic Minorities*
For the most recent academic year available, 50% of culinary arts/chef training associate's degrees went to men and 50% went to women.

undefined

The following table and chart show the race/ethnicity for students who recently graduated from Auguste Escoffier School of Culinary Arts - Boulder with a associate's in culinary arts/chef training.

undefined
Race/Ethnicity Number of Students
Asian 4
Black or African American 96
Hispanic or Latino 46
White 163
International Students 6
Other Races/Ethnicities 45

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CO, the home state for Auguste Escoffier School of Culinary Arts - Boulder.

Occupation Jobs in CO Average Salary in CO
Restaurant Cooks 32,910 $29,490
Food Preparation and Serving Worker Supervisors 18,180 $40,650
Cooks 70 $34,770

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Find Trade Schools Near You

Our free school finder matches students with accredited trade schools across the U.S.