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Food Service Managers in Illinois
Get the information you need to know about working as a Food Service Manager.
- Food Service Managers in Illinois earn lower salaries than the typical U.S. wage earner.
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What do Food Service Managers Make in Illinois?
In 2018 wages for Food Service Managers ranged from $27,400 to $79,860 with $47,030 being the median annual salary.
Broken down to an hourly rate, workers in this field made anywhere from $13.18 to $38.4. The median hourly rate was $22.61.
Workers in this field were paid a median of $23.3 an hour in 2017.
The hourly rate declined by $0.69.
The median salary in Illinois is higher than the nationwide median salary.
Top Illinois Metros for Food Service Managers
The table below shows some of the metros in this state with the most Food Service Managers.
| Metro | Number Employed | Annual Median Salary |
|---|---|---|
| St. Louis, MO-IL | 1,920 | $46,670 |
| Rockford, IL | 580 | $40,680 |
| Peoria, IL | 470 | $42,600 |
| Bloomington, IL | 340 | $54,270 |
| Davenport-Moline-Rock Island, IA-IL | 340 | $45,700 |
| Springfield, IL | 310 | $43,560 |
| Kankakee, IL | 120 | $36,390 |
| Carbondale-Marion, IL | 100 | $40,820 |
| Cape Girardeau, MO-IL | 30 | $45,000 |
Top States for Food Service Managers Employment
View the list below to see where most Food Service Managers work.
| State | Number Employed | Annual Median Salary |
|---|---|---|
| California | 37,030 | $52,830 |
| Florida | 15,260 | $53,050 |
| Texas | 12,180 | $58,490 |
| Tennessee | 10,030 | $44,680 |
| Georgia | 9,250 | $47,960 |
| New York | 8,850 | $74,940 |
| Ohio | 8,080 | $50,610 |
| Massachusetts | 6,270 | $61,790 |
| Pennsylvania | 6,010 | $61,440 |
| North Carolina | 5,680 | $55,980 |
| Arizona | 5,120 | $54,440 |
| Michigan | 4,590 | $56,870 |
| Wisconsin | 4,090 | $48,790 |
| Minnesota | 3,540 | $57,410 |
| New Jersey | 3,400 | $79,320 |
| Virginia | 3,280 | $64,450 |
| Indiana | 3,180 | $49,600 |
| Oregon | 3,180 | $48,730 |
| Oklahoma | 3,120 | $47,270 |
| Nevada | 3,020 | $63,010 |
Below are the states where Food Service Managers get paid the most:
| State | Annual Median Salary |
|---|---|
| New Jersey | $79,320 |
| New York | $74,940 |
| Washington | $72,250 |
| Delaware | $71,830 |
| Rhode Island | $68,790 |
| District of Columbia | $66,080 |
| Maryland | $66,070 |
| Virginia | $64,450 |
| Connecticut | $64,250 |
| Nevada | $63,010 |
What Major Will Prepare You For a Food Service Manager Career?
- Personal & Culinary Services
- Culinary Arts
- Restaurant, Culinary, & Catering Management/Manager
- Wine Steward/Sommelier
References
- Bureau of Labor Statistics (BLS)
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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