Find Trade Colleges

Culinary Arts/Chef Training at York County Community College

Culinary Arts/Chef Training at York County Community College

If you are interested in studying culinary arts/chef training, you may want to check out the program at York County Community College. The following information will help you decide if it is a good fit for you.

York County Community College is located in Wells, Maine and approximately 1,575 students attend the school each year. During the the most recent year for which data is available, 5 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

York County Community College Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Associate’s Degree in Culinary Arts/Chef Training

York County Community College Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at York County Community College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at York County Community College.

York County Community College Culinary Arts/Chef Training Associate’s Program

60% Women
For the most recent academic year available, 40% of culinary arts/chef training associate's degrees went to men and 60% went to women.

undefined

The majority of those who receive an associate's degree in culinary arts/chef training at York County Community College are white. Around 100% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from York County Community College with a associate's in culinary arts/chef training.

undefined
Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 5
International Students 0
Other Races/Ethnicities 0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ME, the home state for York County Community College.

Occupation Jobs in ME Average Salary in ME
Restaurant Cooks 5,600 $28,780
Food Preparation and Serving Worker Supervisors 3,800 $38,740
Chefs and Head Cooks 560 $52,200
Cooks 50 $28,670

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Find Trade Schools Near You

Our free school finder matches students with accredited trade schools across the U.S.