General Cooking & Related Culinary Arts at Western Technical College

What traits are you looking for in a general cooking and related culinary arts school? To help you decide if Western Technical College is right for you, we've gathered the following information about the school's general cooking and related culinary arts program.

Western Technical College is located in La Crosse, Wisconsin and has a total student population of 4,240.

Want to know more about the career opportunities in this field? Check out the Careers in General Cooking & Related Culinary Arts section at the bottom of this page.

Western Technical College General Cooking & Related Culinary Arts Degrees Available

• Undergrad Certificate in General Cooking & Related Culinary Arts (1 - 4 Years)

Western Technical College General Cooking & Related Culinary Arts Rankings

Related Majors

• Restaurant, Culinary, & Catering Management/Manager
• Food Preparation/Professional Cooking/Kitchen Assistant

Careers That General Cooking & Related Culinary Arts Grads May Go Into

A degree in general cooking and related culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WI, the home state for Western Technical College.

Occupation	Jobs in WI	Average Salary in WI
Restaurant Cooks	24,540	$25,910
Food Preparation and Serving Worker Supervisors	17,650	$31,830
Institution and Cafeteria Cooks	9,900	$28,960
Chefs and Head Cooks	2,240	$47,210

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.