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Culinary Arts/Chef Training at Wake Technical Community College

Culinary Arts/Chef Training at Wake Technical Community College

What traits are you looking for in a culinary arts/chef training school? To help you decide if Wake Technical Community College is right for you, we've gathered the following information about the school's culinary arts/chef training program.

Wake Technical Community College is located in Raleigh, North Carolina and approximately 21,760 students attend the school each year. During the the most recent year for which data is available, 14 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Wake Technical Community College Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

Wake Technical Community College Culinary Arts/Chef Training Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts/Chef Training Student Demographics at Wake Technical Community College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Wake Technical Community College.

Wake Technical Community College Culinary Arts/Chef Training Associate’s Program

50% Women
57% Racial-Ethnic Minorities*
For the most recent academic year available, 50% of culinary arts/chef training associate's degrees went to men and 50% went to women.

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Wake Technical Community College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts/chef training graduates 8% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Wake Technical Community College with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 3
Hispanic or Latino 0
White 6
International Students 0
Other Races/Ethnicities 3

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NC, the home state for Wake Technical Community College.

Occupation Jobs in NC Average Salary in NC
Restaurant Cooks 47,350 $24,950
Food Preparation and Serving Worker Supervisors 36,160 $34,360
Chefs and Head Cooks 2,460 $50,690
Cooks 230 $28,520

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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