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Baking & Pastry Arts/Baker/Pastry Chef at The Restaurant School at Walnut Hill College
What traits are you looking for in a baking and pastry arts school? To help you decide if The Restaurant School at Walnut Hill College is right for you, we've gathered the following information about the school's baking and pastry arts program.The Restaurant School at Walnut Hill College is located in Philadelphia, Pennsylvania and approximately 159 students attend the school each year. During the the most recent year for which data is available, 32 students received their associate's degree in baking and pastry arts.
Want to know more about the career opportunities in this field? Check out the Careers in Baking & Pastry Arts/Baker/Pastry Chef section at the bottom of this page.
The Restaurant School at Walnut Hill College Baking & Pastry Arts/Baker/Pastry Chef Degrees Available
- Associate’s Degree in Baking & Pastry Arts
- Bachelor’s Degree in Baking & Pastry Arts
The Restaurant School at Walnut Hill College Baking & Pastry Arts/Baker/Pastry Chef Rankings
The following rankings from College Factual show how the baking and pastry arts progam at The Restaurant School at Walnut Hill College compares to programs at other colleges and universities.
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Bachelor’s Degree Overall Quality & Other Notable Rankings
The baking and pastry arts major at The Restaurant School at Walnut Hill College is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
| Ranking Type | Rank |
|---|---|
| Most Focused Baking & Pastry Arts Trade Schools | 1 |
| Most Focused Baking & Pastry Arts Associate Degree Trade Schools | 1 |
| Most Focused Baking & Pastry Arts Bachelor’s Degree Trade Schools | 1 |
| Most Popular Baking & Pastry Arts Bachelor’s Degree Trade Schools | 2 |
| 2 | |
| Best Baking & Pastry Arts Bachelor’s Degree Trade Schools | 2 |
| Best Value Baking & Pastry Arts Bachelor’s Degree Schools | 2 |
| Most Popular Baking & Pastry Arts Associate Degree Trade Schools | 5 |
| Best Baking & Pastry Arts Associate Degree Trade Schools | 7 |
| Best Baking & Pastry Arts Trade Schools | 17 |
| Most Popular Baking & Pastry Arts Trade Schools | 18 |
| 21 | |
| Best Value Baking & Pastry Arts Associate Degree Schools | 33 |
| 44 | |
| Best Value Baking & Pastry Arts Schools | 62 |
Baking & Pastry Arts Student Demographics at The Restaurant School at Walnut Hill College
Take a look at the following statistics related to the make-up of the baking and pastry arts majors at The Restaurant School at Walnut Hill College.
The Restaurant School at Walnut Hill College Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program
The majority of those who receive an associate's degree in baking and pastry arts at The Restaurant School at Walnut Hill College are white. Around 66% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a associate's in baking and pastry arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 6 |
| Hispanic or Latino | 1 |
| White | 21 |
| International Students | 0 |
| Other Races/Ethnicities | 2 |
The Restaurant School at Walnut Hill College Baking & Pastry Arts/Baker/Pastry Chef Bachelor’s Program
About 67% of those who receive a bachelor's degree in baking and pastry arts at The Restaurant School at Walnut Hill College are white. This is above average for this degree on the nationwide level.
The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a bachelor's in baking and pastry arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 4 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
The Restaurant School at Walnut Hill College also has a doctoral program available in baking and pastry arts. In 2021, 0 student graduated with a doctor's degree in this field.
Related Majors
Careers That Baking & Pastry Arts Grads May Go Into
A degree in baking and pastry arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for PA, the home state for The Restaurant School at Walnut Hill College.
| Occupation | Jobs in PA | Average Salary in PA |
|---|---|---|
| Bakers | 9,040 | $27,110 |
| Chefs and Head Cooks | 3,100 | $57,630 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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