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Personal & Culinary Services at Rappahannock Community College

What traits are you looking for in a personal and culinary services school? To help you decide if Rappahannock Community College is right for you, we've gathered the following information about the school's personal and culinary services program.

RCC is located in Glenns, Virginia and has a total student population of 2,629.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

RCC Personal & Culinary Services Degrees Available

Basic Certificate in Personal & Culinary Services (Less Than 1 Year)

RCC Personal & Culinary Services Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Concentrations Within Personal & Culinary Services

The following personal and culinary services concentations are available at Rappahannock Community College. The completion numbers here include all graduates who receive any type of degree in this field from Rappahannock Community College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Culinary Arts	20

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for VA, the home state for Rappahannock Community College.

Occupation	Jobs in VA	Average Salary in VA
Restaurant Cooks	33,380	$26,590
Food Preparation and Serving Worker Supervisors	27,380	$37,070
Bartenders	10,400	$26,420
Hairdressers, Hairstylists, and Cosmetologists	9,530	$34,250
Institution and Cafeteria Cooks	7,850	$29,400

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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