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Restaurant, Culinary, & Catering Management/Manager at Pennsylvania College of Technology
If you are interested in studying restaurant, culinary, and catering management/manager, you may want to check out the program at Pennsylvania College of Technology. The following information will help you decide if it is a good fit for you.Penn College is located in Williamsport, Pennsylvania and approximately 4,565 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.
Penn College Restaurant, Culinary, & Catering Management/Manager Degrees Available
- Bachelor’s Degree in Restaurant, Culinary, and Catering Management/Manager
Penn College Restaurant, Culinary, & Catering Management/Manager Rankings
The following rankings from College Factual show how the restaurant, culinary, and catering management/manager progam at Penn College compares to programs at other colleges and universities.
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Bachelor’s Degree Overall Quality & Other Notable Rankings
The restaurant, culinary, and catering management/manager major at Penn College is not ranked on College Factual’s Best Colleges and Universities for Restaurant, Culinary, & Catering Management/Manager. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Ranking Type | Rank |
---|---|
Most Popular Restaurant & Catering Management Bachelor’s Degree Trade Schools | 9 |
Most Focused Restaurant & Catering Management Trade Schools | 97 |
Most Popular Restaurant & Catering Management Trade Schools | 98 |
Restaurant, Culinary, and Catering Management/Manager Student Demographics at Penn College
Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Pennsylvania College of Technology.
Penn College Restaurant, Culinary, & Catering Management/Manager Bachelor’s Program
About 100% of those who receive a bachelor's degree in restaurant, culinary, and catering management/manager at Penn College are white. This is above average for this degree on the nationwide level.
The following table and chart show the race/ethnicity for students who recently graduated from Pennsylvania College of Technology with a bachelor's in restaurant, culinary, and catering management/manager.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 2 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Penn College also has a doctoral program available in restaurant, culinary, and catering management/manager. In 2021, 0 student graduated with a doctor's degree in this field.
Related Majors
Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into
A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for PA, the home state for Pennsylvania College of Technology.
Occupation | Jobs in PA | Average Salary in PA |
---|---|---|
Food Preparation and Serving Worker Supervisors | 37,440 | $38,570 |
Food Service Managers | 6,010 | $66,680 |
Chefs and Head Cooks | 3,100 | $57,630 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By George Chriss under License
More about our data sources and methodologies.