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Personal & Culinary Services at Patrick Henry Community College

Every personal and culinary services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the personal and culinary services program at Patrick Henry Community College stacks up to those at other schools.

Patrick Henry is located in Martinsville, Virginia and approximately 2,050 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Patrick Henry Personal & Culinary Services Degrees Available

Basic Certificate in Personal & Culinary Services (Less Than 1 Year)

Patrick Henry Personal & Culinary Services Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Concentrations Within Personal & Culinary Services

If you plan to be a personal and culinary services major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at Patrick Henry Community College. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded
Culinary Arts	1

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for VA, the home state for Patrick Henry Community College.

Occupation	Jobs in VA	Average Salary in VA
Restaurant Cooks	33,380	$26,590
Food Preparation and Serving Worker Supervisors	27,380	$37,070
Bartenders	10,400	$26,420
Hairdressers, Hairstylists, and Cosmetologists	9,530	$34,250
Institution and Cafeteria Cooks	7,850	$29,400

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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