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Restaurant, Culinary, & Catering Management/Manager at Ogeechee Technical College

Restaurant, Culinary, & Catering Management/Manager at Ogeechee Technical College

If you are interested in studying restaurant, culinary, and catering management/manager, you may want to check out the program at Ogeechee Technical College. The following information will help you decide if it is a good fit for you.

Ogeechee Technical College is located in Statesboro, Georgia and has a total student population of 2,153.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.

Ogeechee Technical College Restaurant, Culinary, & Catering Management/Manager Degrees Available

  • Basic Certificate in Restaurant, Culinary, and Catering Management/Manager (Less Than 1 Year)

Ogeechee Technical College Restaurant, Culinary, & Catering Management/Manager Rankings

Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into

A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for GA, the home state for Ogeechee Technical College.

Occupation Jobs in GA Average Salary in GA
Food Preparation and Serving Worker Supervisors 33,750 $29,940
Food Service Managers 9,250 $52,660
Chefs and Head Cooks 2,060 $52,890

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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