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Culinary Arts/Chef Training at New England Culinary Institute

Every culinary arts/chef training school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts/chef training program at New England Culinary Institute stacks up to those at other schools.

New England Culinary Institute is located in Montpelier, Vermont and approximately 22 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

New England Culinary Institute Culinary Arts/Chef Training Degrees Available

New England Culinary Institute Culinary Arts/Chef Training Rankings

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for VT, the home state for New England Culinary Institute.

Occupation	Jobs in VT	Average Salary in VT
Restaurant Cooks	2,790	$31,180
Food Preparation and Serving Worker Supervisors	1,480	$43,460
Chefs and Head Cooks	850	$45,590

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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