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Culinary Arts at Nassau Community College

What traits are you looking for in a culinary arts school? To help you decide if Nassau Community College is right for you, we've gathered the following information about the school's culinary arts program.

Nassau Community College is located in Garden City, New York and has a total student population of 13,864. During the the most recent year for which data is available, 20 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Nassau Community College Culinary Arts Degrees Available

Associate’s Degree in Culinary Arts

Nassau Community College Culinary Arts Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts Student Demographics at Nassau Community College

Take a look at the following statistics related to the make-up of the culinary arts majors at Nassau Community College.

Nassau Community College Culinary Arts Associate’s Program

55% Women

45% Racial-Ethnic Minorities*

For the most recent academic year available, 45% of culinary arts associate's degrees went to men and 55% went to women. The typical associate's degree program in culinary arts only graduates about 39% men each year. The program at Nassau Community College may seem more male-friendly since it graduates 6% more women than average.

The following table and chart show the race/ethnicity for students who recently graduated from Nassau Community College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	3
Hispanic or Latino	4
White	9
International Students	0
Other Races/Ethnicities	4

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at Nassau Community College. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager	14
Culinary Arts/Chef Training	6

Funeral & Mortuary Science

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Nassau Community College.

Occupation	Jobs in NY	Average Salary in NY
Restaurant Cooks	73,340	$30,440
Food Preparation and Serving Worker Supervisors	47,640	$41,510
Bartenders	44,370	$34,800
Institution and Cafeteria Cooks	16,180	$34,800
Chefs and Head Cooks	15,500	$56,020

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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