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Culinary Arts at Monroe College

What traits are you looking for in a culinary arts school? To help you decide if Monroe College is right for you, we've gathered the following information about the school's culinary arts program.

Monroe College is located in Bronx, New York and approximately 6,541 students attend the school each year. During the the most recent year for which data is available, 41 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Monroe College Culinary Arts Degrees Available

Associate’s Degree in Culinary Arts

Monroe College Culinary Arts Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts Student Demographics at Monroe College

Take a look at the following statistics related to the make-up of the culinary arts majors at Monroe College.

Monroe College Culinary Arts Associate’s Program

66% Women

78% Racial-Ethnic Minorities*

For the most recent academic year available, 34% of culinary arts associate's degrees went to men and 66% went to women.

Monroe College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts graduates 24% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Monroe College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	17
Hispanic or Latino	15
White	4
International Students	5
Other Races/Ethnicities	0

Concentrations Within Culinary Arts

If you plan to be a culinary arts major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Monroe College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Culinary Arts/Chef Training	27
Baking & Pastry Arts/Baker/Pastry Chef	14

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Monroe College.

Occupation	Jobs in NY	Average Salary in NY
Restaurant Cooks	73,340	$30,440
Food Preparation and Serving Worker Supervisors	47,640	$41,510
Bartenders	44,370	$34,800
Institution and Cafeteria Cooks	16,180	$34,800
Chefs and Head Cooks	15,500	$56,020

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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