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Restaurant, Culinary, & Catering Management/Manager at Macomb Community College

If you plan to study restaurant, culinary, and catering management/manager, take a look at what Macomb Community College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Macomb Community College is located in Warren, Michigan and has a total student population of 16,736. During the the most recent year for which data is available, 2 students received their associate's degree in restaurant, culinary, and catering management/manager.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.

Macomb Community College Restaurant, Culinary, & Catering Management/Manager Degrees Available

Associate’s Degree in Restaurant, Culinary, and Catering Management/Manager

Macomb Community College Restaurant, Culinary, & Catering Management/Manager Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Restaurant, Culinary, and Catering Management/Manager Student Demographics at Macomb Community College

Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Macomb Community College.

Macomb Community College Restaurant, Culinary, & Catering Management/Manager Associate’s Program

100% Women

For the most recent academic year available, 0% of restaurant, culinary, and catering management/manager associate's degrees went to men and 100% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Macomb Community College with a associate's in restaurant, culinary, and catering management/manager.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	1
International Students	0
Other Races/Ethnicities	1

Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into

A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Macomb Community College.

Occupation	Jobs in MI	Average Salary in MI
Food Preparation and Serving Worker Supervisors	30,200	$35,140
Food Service Managers	4,590	$61,800
Chefs and Head Cooks	2,160	$52,230

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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