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Culinary Arts/Chef Training at Lawson State Community College - Birmingham Campus

Culinary Arts/Chef Training at Lawson State Community College - Birmingham Campus

If you plan to study culinary arts/chef training, take a look at what Lawson State Community College - Birmingham Campus has to offer and decide if the program is a good match for you. Get started with the following essential facts.

LSCC - Birmingham Campus is located in Birmingham, Alabama and has a total student population of 2,823. During the the most recent year for which data is available, 13 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

LSCC - Birmingham Campus Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

LSCC - Birmingham Campus Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at LSCC - Birmingham Campus

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Lawson State Community College - Birmingham Campus.

LSCC - Birmingham Campus Culinary Arts/Chef Training Associate’s Program

62% Women
92% Racial-Ethnic Minorities*
For the most recent academic year available, 38% of culinary arts/chef training associate's degrees went to men and 62% went to women.

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LSCC - Birmingham Campus does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts/chef training graduates 43% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Lawson State Community College - Birmingham Campus with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 11
Hispanic or Latino 0
White 0
International Students 0
Other Races/Ethnicities 1

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for AL, the home state for Lawson State Community College - Birmingham Campus.

Occupation Jobs in AL Average Salary in AL
Food Preparation and Serving Worker Supervisors 17,190 $31,600
Restaurant Cooks 14,930 $24,080
Chefs and Head Cooks 880 $48,360

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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